CALCIUM LACTATE

Also known as: CALCIUM 2-HYDROXYPROPANOATE (1:2), PROPANOIC ACID, 2-HYDROXY-, CALCIUM SALT (2:1), LACTIC ACID, CALCIUM SALT (2:1), CALCIUM LACTATE (1:2)

flavoring

United States (FDA)

Approved

Technical function: DOUGH STRENGTHENER,<br /> FIRMING AGENT,<br /> FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT,<br /> LEAVENING AGENT,<br /> MALTING OR FERMENTING AID,<br /> NUTRIENT SUPPLEMENT,<br /> PH CONTROL AGENT,<br /> STABILIZER OR THICKENER

CAS Number: 814-80-2

184.1207; 145.145

European Union (EFSA)

EU regulatory status has not yet been reviewed for this additive. See the FDA inventory for US regulatory details.

Sources: FDA Substances Added to Food, EFSA opinions, EU Regulation 1333/2008, IARC monographs

SafeCheck provides drug interaction information from FDA-approved product labeling (openFDA). This is for informational purposes only and is not medical advice. Always consult your healthcare provider before making medication decisions.