CAMPHOR, JAPANESE, WHITE, OIL (CINNAMOMUM CAMPHORA (L.) NEES ET EBERM.)

Also known as: CAMPHOR OIL, RECTIFIED, CAMPHOR OIL, JAPANESE, CAMPHOR OIL, WHITE, CINNAMOMUM CAMPHORA OIL, CAMPHOR TREE OIL, OILS, CAMPHOR

color

United States (FDA)

GRAS

Technical function: COLOR OR COLORING ADJUNCT,<br /> FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT

CAS Number: 8008-51-3

172.510; 2231; 3

European Union (EFSA)

EU regulatory status has not yet been reviewed for this additive. See the FDA inventory for US regulatory details.

Sources: FDA Substances Added to Food, EFSA opinions, EU Regulation 1333/2008, IARC monographs

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