CARAMEL
Also known as: CARAMEL COLOR, C.I. NATURAL BROWN 10, CARAMEL FLAVOR, CARAMEL LIQUID, CARAMEL (COLOR), NATURAL BROWN 10, BURNT SUGAR
sweetener
United States (FDA)
Technical function: COLOR OR COLORING ADJUNCT,<br /> FLAVORING AGENT OR ADJUVANT,<br /> NUTRITIVE SWEETENER,<br /> SOLVENT OR VEHICLE
CAS Number: 8028-89-5
73.1085; 73.2085; 73.85; 182.1235; 2235; 3
European Union (EFSA)
EU regulatory status has not yet been reviewed for this additive. See the FDA inventory for US regulatory details.
Sources: FDA Substances Added to Food, EFSA opinions, EU Regulation 1333/2008, IARC monographs
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