CARBOHYDRASE FROM BACILLUS LICHENIFORMIS

Also known as: CARBOHYDRASE, BACILLUS LICHENIFORMIS

Food additive

United States (FDA)

Approved

Technical function: ENZYME

CAS Number: 977043-27-8

European Union (EFSA)

EU regulatory status has not yet been reviewed for this additive. See the FDA inventory for US regulatory details.

Sources: FDA Substances Added to Food, EFSA opinions, EU Regulation 1333/2008, IARC monographs

SafeCheck provides drug interaction information from FDA-approved product labeling (openFDA). This is for informational purposes only and is not medical advice. Always consult your healthcare provider before making medication decisions.