GARLIC

Also known as: ALLIUM SATIVUM, AIL (ALLIUM SATIVUM)

flavoring

United States (FDA)

Approved

Technical function: FLAVORING AGENT OR ADJUVANT

CAS Number: 977001-81-2

172.260; 184.1317; 101.22 , 139.110 , 139.150 , 155.194 , 155.200

European Union (EFSA)

EU regulatory status has not yet been reviewed for this additive. See the FDA inventory for US regulatory details.

Sources: FDA Substances Added to Food, EFSA opinions, EU Regulation 1333/2008, IARC monographs

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