RENNET

Also known as: RENNET, CALF, RENNETS

flavoring

United States (FDA)

Approved

Technical function: ENZYME,<br /> FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT,<br /> LUBRICANT OR RELEASE AGENT,<br /> MALTING OR FERMENTING AID,<br /> PROCESSING AID,<br /> STABILIZER OR THICKENER,<br /> TEXTURIZER

CAS Number: 9042-08-4

184.1685; 131.160 , 131.162 , 133.102 , 133.106 , 133.108 , 133.111 , 133.113 , 133.118 , 133.127 , 133.129 , 133.133 , 133.136 , 133.138 , 133.141 , 133.144 , 133.147 , 133.149 , 133.150 , 133.152 , 133.153 , 133.155 , 133.156 , 133.162 , 133.164, 133.165, 133.181, 133.182, 133.183, 133.184, 133.185, 133.187, 133.188, 133.189, 133.190, 133.195

European Union (EFSA)

EU regulatory status has not yet been reviewed for this additive. See the FDA inventory for US regulatory details.

Sources: FDA Substances Added to Food, EFSA opinions, EU Regulation 1333/2008, IARC monographs

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