ROSIN, PARTIALLY DIMERIZED, GLYCEROL ESTER

Also known as: GLYCEROL ESTER OF PARTIALLY DIMERIZED ROSIN

Food additive

United States (FDA)

Approved

Technical function: MASTICATORY SUBSTANCE

CAS Number: 977013-72-1

172.615; 175.105; 175.300; 176.200; 178.3120; 178.3800; 178.3850; 178.3870

European Union (EFSA)

EU regulatory status has not yet been reviewed for this additive. See the FDA inventory for US regulatory details.

Sources: FDA Substances Added to Food, EFSA opinions, EU Regulation 1333/2008, IARC monographs

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