SOYBEAN OIL, HYDROGENATED
Also known as: OIL, HYDROGENATED SOYBEAN, SOYBEAN OIL, HARDENED, SOYA BEAN OIL FATTY ACIDS, HYDROGENATED
color
United States (FDA)
Technical function: COLOR OR COLORING ADJUNCT,<br /> FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT,<br /> FORMULATION AID,<br /> NUTRIENT SUPPLEMENT,<br /> SOLVENT OR VEHICLE,<br /> STABILIZER OR THICKENER,<br /> TEXTURIZER
CAS Number: 8016-70-4
176.180; 176.210; 177.2800; 182.70
European Union (EFSA)
EU regulatory status has not yet been reviewed for this additive. See the FDA inventory for US regulatory details.
Sources: FDA Substances Added to Food, EFSA opinions, EU Regulation 1333/2008, IARC monographs
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