STARCH, UNMODIFIED
Also known as: STARCH, AMIDON, FOOD STARCH, UNMODIFIED
thickener/stabilizer
United States (FDA)
Technical function: ANTICAKING AGENT OR FREE-FLOW AGENT,<br /> DRYING AGENT,<br /> FORMULATION AID,<br /> HUMECTANT,<br /> LEAVENING AGENT,<br /> LUBRICANT OR RELEASE AGENT,<br /> STABILIZER OR THICKENER,<br /> TEXTURIZER
CAS Number: 9005-25-8
175.105; 178.1010; 182.90; 137.105 , 155.130 , 169.150 , 169.179
European Union (EFSA)
EU regulatory status has not yet been reviewed for this additive. See the FDA inventory for US regulatory details.
Sources: FDA Substances Added to Food, EFSA opinions, EU Regulation 1333/2008, IARC monographs
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