SUCROSE OLIGOESTERS

Also known as: sucrose, fatty acid oligoester, fatty acids, sucrose oligoesters

emulsifier

United States (FDA)

Approved

Technical function: EMULSIFIER OR EMULSIFIER SALT,<br /> STABILIZER OR THICKENER

CAS Number: 977186-60-9

172.869

European Union (EFSA)

EU regulatory status has not yet been reviewed for this additive. See the FDA inventory for US regulatory details.

Sources: FDA Substances Added to Food, EFSA opinions, EU Regulation 1333/2008, IARC monographs

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