WHEAT GLUTEN
Also known as: GLUTEN, WHEAT, WHEAT GLUTEN, VITAL, GLUTENS, VITAL WHEAT GLUTEN
flavoring
United States (FDA)
Approved
Technical function: FIRMING AGENT,<br /> FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT,<br /> SOLVENT OR VEHICLE,<br /> STABILIZER OR THICKENER,<br /> TEXTURIZER
CAS Number: 8002-80-0
184.1322
European Union (EFSA)
EU regulatory status has not yet been reviewed for this additive. See the FDA inventory for US regulatory details.
Sources: FDA Substances Added to Food, EFSA opinions, EU Regulation 1333/2008, IARC monographs
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