Food Additives: US vs EU Safety Comparison
37 featured additives with full US-EU comparison, plus 253 additives from the FDA Substances Added to Food inventory starting with "A".
FDA Inventory (253)
Additives from the FDA Substances Added to Food inventory. EU comparison not yet available for these entries.
Showing 101–200 of 253
- ALPHA-AMYLCINNAMALDEHYDE DIMETHYL ACETAL— FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT
- ALPHA-AMYLCINNAMYL ACETATE— FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT
- ALPHA-AMYLCINNAMYL ALCOHOL— FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT
- ALPHA-AMYLCINNAMYL FORMATE— FLAVORING AGENT OR ADJUVANT
- ALPHA-AMYLCINNAMYL ISOVALERATE— FLAVORING AGENT OR ADJUVANT
- ALPHA-BISABOLOL— FLAVORING AGENT OR ADJUVANT
- ALPHA-BUTYL-OMEGA-HYDROXYPOLY(OXYETHYLENE) POLY(OXYPROPYLENE)— BOILER WATER ADDITIVE,<br /> SURFACE-ACTIVE AGENT
- ALPHA-BUTYLCINNAMALDEHYDE— FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT
- ALPHA-CAMPHOLENIC ALCOHOL— FLAVORING AGENT OR ADJUVANT
- ALPHA-DAMASCONE— FLAVORING AGENT OR ADJUVANT
- ALPHA-ETHYL BENZYL BUTYRATE— FLAVORING AGENT OR ADJUVANT
- ALPHA-FURFURYL OCTANOATE— FLAVORING AGENT OR ADJUVANT
- ALPHA-FURFURYL PENTANOATE— FLAVORING AGENT OR ADJUVANT
- ALPHA-GALACTOSIDASE FROM MORTEIRELLA VINACEAE RAFFINOSEUTILIZER— ENZYME
- ALPHA-HEXYLCINNAMALDEHYDE— FLAVORING AGENT OR ADJUVANT
- ALPHA-HYDRO-OMEGA-HYDROXY POLY(OXYETHYLENE) POLY(OXYPROPYLENE) POLY(OXYETHYLENE) (15 MOLE MINIMUM) BLOCKED COPOLYMER, LOW ERUCIC ACID RAPESEED OIL POLYMERS— SURFACE-ACTIVE AGENT
- ALPHA-IONENE— FLAVORING AGENT OR ADJUVANT
- ALPHA-IONOL— ANTIOXIDANT,<br /> FLAVORING AGENT OR ADJUVANT
- ALPHA-IONONE— FLAVORING AGENT OR ADJUVANT
- ALPHA-IRONE— FLAVORING AGENT OR ADJUVANT
- ALPHA-ISOBUTYLPHENETHYL ALCOHOL— FLAVORING AGENT OR ADJUVANT
- ALPHA-ISOMETHYLIONONE— FLAVORING AGENT OR ADJUVANT
- ALPHA-ISOMETHYLIONYL ACETATE— FLAVORING AGENT OR ADJUVANT
- ALPHA-KETOBUTYRIC ACID— FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT
- ALPHA-METHYL-BETA-HYDROXYPROPYL ALPHA-METHYL-BETA-MERCAPTOPROPYL SULFIDE— FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT
- ALPHA-METHYLBENZYL ACETATE— FLAVORING AGENT OR ADJUVANT
- ALPHA-METHYLBENZYL ALCOHOL— FLAVORING AGENT OR ADJUVANT
- ALPHA-METHYLBENZYL BUTYRATE— FLAVORING AGENT OR ADJUVANT
- ALPHA-METHYLBENZYL FORMATE— FLAVORING AGENT OR ADJUVANT
- ALPHA-METHYLBENZYL ISOBUTYRATE— FLAVORING AGENT OR ADJUVANT
- ALPHA-METHYLBENZYL PROPIONATE— FLAVORING AGENT OR ADJUVANT
- ALPHA-METHYLCINNAMALDEHYDE— FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT
- ALPHA-METHYLPHENETHYL BUTYRATE— FLAVORING AGENT OR ADJUVANT
- ALPHA-PHELLANDRENE— FLAVORING AGENT OR ADJUVANT
- ALPHA-PINENE— FLAVORING AGENT OR ADJUVANT
- ALPHA-PROPYLPHENETHYL ALCOHOL— FLAVORING AGENT OR ADJUVANT
- ALPHA-TERPINENE— FLAVORING AGENT OR ADJUVANT
- ALPHA-TERPINEOL— COLOR OR COLORING ADJUNCT,<br /> FLAVORING AGENT OR ADJUVANT
- ALPHA-TERPINYL ANTHRANILATE— FLAVORING AGENT OR ADJUVANT
- ALPHA-TOCOPHEROL ACETATE— NUTRIENT SUPPLEMENT
- ALPHA-TOCOPHEROL ACID SUCCINATE— NUTRIENT SUPPLEMENT
- ALPHA,ALPHA-DIMETHYLBENZYL ISOBUTYRATE— FLAVORING AGENT OR ADJUVANT
- ALPHA,ALPHA-DIMETHYLPHENETHYL ACETATE— FLAVORING AGENT OR ADJUVANT
- ALPHA,ALPHA-DIMETHYLPHENETHYL ALCOHOL— FLAVORING AGENT OR ADJUVANT
- ALPHA,ALPHA-DIMETHYLPHENETHYL BUTYRATE— FLAVORING AGENT OR ADJUVANT
- ALPHA,ALPHA-DIMETHYLPHENETHYL FORMATE— FLAVORING AGENT OR ADJUVANT
- ALTHEA FLOWERS (ALTHEA OFFICINALIS L.)— FLAVORING AGENT OR ADJUVANT
- ALTHEA ROOT (ALTHEA OFFICINALIS L.)— FLAVORING AGENT OR ADJUVANT
- ALUM (DOUBLE SULFATE OF AL AND NH4, K, OR NA)— FIRMING AGENT
- ALUMINUM AMMONIUM SULFATE— LEAVENING AGENT,<br /> PH CONTROL AGENT,<br /> PROCESSING AID,<br /> SURFACE-FINISHING AGENT
- ALUMINUM CALCIUM SILICATE
- ALUMINUM CAPRATE— ANTICAKING AGENT OR FREE-FLOW AGENT,<br /> EMULSIFIER OR EMULSIFIER SALT,<br /> FORMULATION AID
- ALUMINUM CAPRYLATE— ANTICAKING AGENT OR FREE-FLOW AGENT,<br /> EMULSIFIER OR EMULSIFIER SALT,<br /> FORMULATION AID
- ALUMINUM HYDROXIDE— COLOR OR COLORING ADJUNCT,<br /> PROCESSING AID
- ALUMINUM LAURATE— ANTICAKING AGENT OR FREE-FLOW AGENT,<br /> EMULSIFIER OR EMULSIFIER SALT,<br /> FORMULATION AID
- ALUMINUM MYRISTATE— ANTICAKING AGENT OR FREE-FLOW AGENT,<br /> EMULSIFIER OR EMULSIFIER SALT,<br /> FORMULATION AID
- ALUMINUM NICOTINATE— NUTRIENT SUPPLEMENT
- ALUMINUM OLEATE— ANTICAKING AGENT OR FREE-FLOW AGENT,<br /> EMULSIFIER OR EMULSIFIER SALT,<br /> FORMULATION AID
- ALUMINUM PALMITATE— ANTICAKING AGENT OR FREE-FLOW AGENT,<br /> EMULSIFIER OR EMULSIFIER SALT,<br /> FORMULATION AID
- ALUMINUM POTASSIUM SULFATE— FIRMING AGENT,<br /> FUMIGANT,<br /> PH CONTROL AGENT
- ALUMINUM SALTS OF FATTY ACIDS— ANTICAKING AGENT OR FREE-FLOW AGENT,<br /> EMULSIFIER OR EMULSIFIER SALT,<br /> FORMULATION AID
- ALUMINUM SODIUM SULFATE— FIRMING AGENT,<br /> LEAVENING AGENT,<br /> PH CONTROL AGENT
- ALUMINUM STEARATE— ANTICAKING AGENT OR FREE-FLOW AGENT,<br /> EMULSIFIER OR EMULSIFIER SALT,<br /> FORMULATION AID
- ALUMINUM SULFATE— COLOR OR COLORING ADJUNCT,<br /> EMULSIFIER OR EMULSIFIER SALT,<br /> FIRMING AGENT,<br /> PH CONTROL AGENT,<br /> PROCESSING AID,<br /> SEQUESTRANT
- AMBERGRIS, TINCTURE— FLAVORING AGENT OR ADJUVANT
- AMBRETTE SEED (HIBISCUS ABELMOSCHUS L.)— FLAVORING AGENT OR ADJUVANT
- AMBRETTE SEED, OIL (HIBISCUS ABELMOSCHUS L.)— FLAVORING AGENT OR ADJUVANT
- AMBRETTE, ABSOLUTE, OIL (HIBISCUS ABELMOSCHUS L.)— FLAVORING AGENT OR ADJUVANT
- AMBRETTE, TINCTURE (HIBISCUS ABELMOSCHUS L.)— FLAVORING AGENT OR ADJUVANT
- AMINO TRI(METHYLENE PHOSPHONIC ACID), SODIUM SALT
- AMINOGLYCOSIDE 3'-PHOSPHOTRANSFERASE II— ENZYME
- AMINOPEPTIDASE FROM LACTOCOCCUS LACTIS— ENZYME
- AMMONIA (ALSO INCLUDES AMMONIUM CHLORIDE)— FLAVORING AGENT OR ADJUVANT
- AMMONIUM ACETATE
- AMMONIUM BICARBONATE— DOUGH STRENGTHENER,<br /> LEAVENING AGENT,<br /> PH CONTROL AGENT,<br /> TEXTURIZER
- AMMONIUM CARBONATE— LEAVENING AGENT,<br /> PH CONTROL AGENT
- AMMONIUM CASEINATE
- AMMONIUM CHLORIDE— DOUGH STRENGTHENER,<br /> FLAVORING AGENT OR ADJUVANT,<br /> LEAVENING AGENT,<br /> PROCESSING AID
- AMMONIUM CITRATE, DIBASIC— LUBRICANT OR RELEASE AGENT
- AMMONIUM GLUCONATE
- AMMONIUM HYDROXIDE— LEAVENING AGENT,<br /> PH CONTROL AGENT,<br /> SURFACE-FINISHING AGENT
- AMMONIUM ISOVALERATE— FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT
- AMMONIUM PECTINATE
- AMMONIUM PERSULFATE— ANTIMICROBIAL AGENT,<br /> FUMIGANT
- AMMONIUM PHOSPHATE, DIBASIC— FIRMING AGENT,<br /> FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT,<br /> LEAVENING AGENT,<br /> MALTING OR FERMENTING AID,<br /> NUTRIENT SUPPLEMENT,<br /> PH CONTROL AGENT
- AMMONIUM PHOSPHATE, MONOBASIC— LEAVENING AGENT,<br /> MALTING OR FERMENTING AID,<br /> PH CONTROL AGENT
- AMMONIUM SULFATE— DOUGH STRENGTHENER,<br /> FIRMING AGENT,<br /> FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT,<br /> FLOUR TREATING AGENT,<br /> LEAVENING AGENT,<br /> MALTING OR FERMENTING AID,<br /> PROCESSING AID
- AMMONIUM SULFIDE— ANTIOXIDANT,<br /> FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT
- AMMONIUM SULFITE— COLOR OR COLORING ADJUNCT
- AMYL 2-FUROATE— FLAVORING AGENT OR ADJUVANT
- AMYL ALCOHOL— FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT
- AMYL BUTYRATE— FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT
- AMYL DECANOATE— FLAVORING AGENT OR ADJUVANT
- AMYL FORMATE— FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT
- AMYL HEPTANOATE— FLAVORING AGENT OR ADJUVANT
- AMYL HEXANOATE— FLAVORING AGENT OR ADJUVANT
- AMYL ISOTHIOCYANATE— FLAVORING AGENT OR ADJUVANT
- AMYL METHYL DISULFIDE— FLAVORING AGENT OR ADJUVANT
- AMYL OCTANOATE— FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT
- AMYL SALICYLATE