Food Additives: US vs EU Safety Comparison
37 featured additives with full US-EU comparison, plus 127 additives from the FDA Substances Added to Food inventory starting with "G".
FDA Inventory (127)
Additives from the FDA Substances Added to Food inventory. EU comparison not yet available for these entries.
Showing 101–127 of 127
- GRAPE SKIN EXTRACT— COLOR OR COLORING ADJUNCT,<br /> FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT
- GRAPEFRUIT ESSENCE, NATURAL— FLAVORING AGENT OR ADJUVANT
- GRAPEFRUIT OIL, CONC.— FLAVORING AGENT OR ADJUVANT
- GRAPEFRUIT, EXTRACT
- GRAPEFRUIT, JUICE
- GRAPEFRUIT, OIL (CITRUS PARADISI MACF.)— FLAVORING AGENT OR ADJUVANT
- GRAPEFRUIT, OIL, TERPENELESS (CITRUS PARADISI)
- GROUND LIMESTONE
- GUAIAC GUM (GUAIACUM SPP.)— ANTIOXIDANT,<br /> FLAVORING AGENT OR ADJUVANT
- GUAIAC GUM, EXTRACT (GUAIACUM SPP.)— FLAVORING AGENT OR ADJUVANT
- GUAIAC WOOD, EXTRACT (GUAIACUM SPP.)— FLAVORING AGENT OR ADJUVANT
- GUAIAC WOOD, OIL (GUAIACUM SPP.)— FLAVORING AGENT OR ADJUVANT
- GUAIACOL— FLAVORING AGENT OR ADJUVANT
- GUAIACOL BUTYRATE— FLAVORING AGENT OR ADJUVANT
- GUAIACOL PROPIONATE— FLAVORING AGENT OR ADJUVANT
- GUAIACYL ACETATE— FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT
- GUAIACYL ISOBUTYRATE— FLAVORING AGENT OR ADJUVANT
- GUAIACYL PHENYLACETATE— FLAVORING AGENT OR ADJUVANT
- GUAIENE— FLAVORING AGENT OR ADJUVANT
- GUAIOL ACETATE— FLAVORING AGENT OR ADJUVANT
- GUAR, GUM (CYAMOPSIS TETRAGONOLOBUS (L.))— ANTICAKING AGENT OR FREE-FLOW AGENT,<br /> DRYING AGENT,<br /> EMULSIFIER OR EMULSIFIER SALT,<br /> FIRMING AGENT,<br /> FLAVOR ENHANCER,<br /> FORMULATION AID,<br /> HUMECTANT,<br /> STABILIZER OR THICKENER,<br /> TEXTURIZER
- GUARANA SEED, EXTRACT— FLAVORING AGENT OR ADJUVANT
- GUARANA, GUM (PAULLINIA CUPANA HBK)— FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT
- GUAVA (PSIDIUM SPP.)— FLAVORING AGENT OR ADJUVANT
- GUAVA EXTRACT
- GUM ARABIC, HYDROGEN OCTENYLBUTANE DIOATE— EMULSIFIER OR EMULSIFIER SALT,<br /> STABILIZER OR THICKENER
- GUTTA HANG KANG (PALAQUIUM LEIOCARPUM BOERL. AND P. OBLONGIFOLIUM BURCK.)— MASTICATORY SUBSTANCE