Food Additives: US vs EU Safety Comparison
37 featured additives with full US-EU comparison, plus 143 additives from the FDA Substances Added to Food inventory starting with "T".
FDA Inventory (143)
Additives from the FDA Substances Added to Food inventory. EU comparison not yet available for these entries.
Showing 101–143 of 143
- TRANS-3-OCTEN-2-OL— FLAVORING AGENT OR ADJUVANT
- TRANS-4-HEXENAL— FLAVORING AGENT OR ADJUVANT
- TRANS-4-NONENAL— FLAVORING AGENT OR ADJUVANT
- TRANS-4-OCTENOIC ACID— FLAVORING AGENT OR ADJUVANT
- TRANS-4-TERT-BUTYLCYCLOHEXANOL— FLAVORING AGENT OR ADJUVANT
- TRANS-ALPHA-DAMASCONE— FLAVORING AGENT OR ADJUVANT
- TRANS-ANETHOLE— FLAVORING AGENT OR ADJUVANT
- TRANS, TRANS-2,4-HEXADIENAL— FLAVORING AGENT OR ADJUVANT
- TRANS,TRANS-2,4-DODECADIENAL— FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT
- TRANS,TRANS-2,4-OCTADIENAL— FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT
- TREFOIL, SWEET (MELILOTUS COERULEA)— FLAVORING AGENT OR ADJUVANT
- TREHALOSE, DIHYDRATE— FLAVORING AGENT OR ADJUVANT
- TRIACETIN (GLYCEROL TRIACETATE)— FLAVORING AGENT OR ADJUVANT,<br /> FORMULATION AID,<br /> HUMECTANT,<br /> MASTICATORY SUBSTANCE,<br /> PROCESSING AID,<br /> SOLVENT OR VEHICLE,<br /> SURFACE-FINISHING AGENT
- TRIBUTYL ACETYLCITRATE— FLAVORING AGENT OR ADJUVANT
- TRICHLOROETHYLENE— SOLVENT OR VEHICLE
- TRIDECANAL— FLAVORING AGENT OR ADJUVANT
- TRIDECANOIC ACID— FLAVORING AGENT OR ADJUVANT
- TRIDODECYL AMINE— SOLVENT OR VEHICLE
- TRIETHANOLAMINE— MALTING OR FERMENTING AID
- TRIETHYL CITRATE— FLAVOR ENHANCER,<br /> FLAVORING AGENT OR ADJUVANT,<br /> FORMULATION AID,<br /> SEQUESTRANT,<br /> SOLVENT OR VEHICLE
- TRIETHYLAMINE— FLAVORING AGENT OR ADJUVANT
- TRIETHYLENETETRAMINE CROSS-LINKED WITH EPICHLOROHYDRIN— PROCESSING AID
- TRIFLUOROMETHANE SULFONIC ACID
- TRILOBATIN— FLAVORING AGENT OR ADJUVANT
- TRIMETHYLAMINE— FLAVORING AGENT OR ADJUVANT
- TRIMETHYLAMINE OXIDE— FLAVORING AGENT OR ADJUVANT
- TRIMETHYLOXAZOLE— FLAVORING AGENT OR ADJUVANT
- TRIPROPYLAMINE— FLAVORING AGENT OR ADJUVANT
- TRISODIUM CITRATE— COLOR OR COLORING ADJUNCT,<br /> EMULSIFIER OR EMULSIFIER SALT,<br /> FLAVORING AGENT OR ADJUVANT,<br /> MALTING OR FERMENTING AID,<br /> NUTRIENT SUPPLEMENT,<br /> PH CONTROL AGENT,<br /> SEQUESTRANT,<br /> STABILIZER OR THICKENER,<br /> SURFACE-ACTIVE AGENT
- TRISODIUM NITRILOTRIACETATE— BOILER WATER ADDITIVE
- TRITHIOACETONE— FLAVORING AGENT OR ADJUVANT
- TRYPSIN FROM ANIMAL TISSUE— ENZYME
- TUBEROSE LACTONE— FLAVORING AGENT OR ADJUVANT
- TUBEROSE, OIL (POLIANTHES TUBEROSA L.)— FLAVORING AGENT OR ADJUVANT
- TUNU (CASTILLA FALLAX COOK)— MASTICATORY SUBSTANCE
- TURMERIC (CURCUMA LONGA L.)— COLOR OR COLORING ADJUNCT,<br /> FLAVORING AGENT OR ADJUVANT
- TURMERIC, EXTRACT (CURCUMA LONGA L.)— COLOR OR COLORING ADJUNCT,<br /> FLAVORING AGENT OR ADJUVANT
- TURMERIC, OLEORESIN (CURCUMA LONGA L.)— COLOR OR COLORING ADJUNCT,<br /> FLAVORING AGENT OR ADJUVANT
- TURPENTINE
- TURPENTINE, GUM (PINUS SPP.)— FLAVORING AGENT OR ADJUVANT
- TURPENTINE, RECTIFIED— FLAVORING AGENT OR ADJUVANT
- TURPENTINE, STEAM DISTILLED (PINUS SPP.)— FLAVORING AGENT OR ADJUVANT
- TYRAMINE— FLAVORING AGENT OR ADJUVANT